Norbert Flach "Restaurant L`artelier"

Full-service restaurants (NACE code: 56.10.1)

Status: active

Last modified: 13.10.2016

  • Company Information
    "Restaurant L`artelier" based in Boppard is registered in the Creditreform company database with the legal form commercial enterprise. Its current status is listed as active. The official company name is Norbert Flach "Restaurant L`artelier". One director currently runs the company: 1 proprietor. The company has one location. Contact the company directly by phone at: +49 6742 9687215. If you would like to contact "Restaurant L`artelier" in writing, use the current postal address Hunsrückhöhenstr.. Or send an email to The company report was last updated on Oct 13, 2016.
  • Location
    Street Hunsrückhöhenstr. 2
    Zip 56154
    City Boppard
    Country Germany
    Get Directions
  • Contact
    Telephone +49 6742 9687215
    Telefax +49 6742 9687214
  • Company Data Abstract
    Trade register non-registered
    Management 1 Manager
    Creditreform number 5170287392

Get More Company Data

  • Company Profile
    11.99 EUR (VAT included)
    PDF & XLS

    The Company Profile contains:

    • Business activity (purpose of the business)
    • Name, adress, function of the manager
    • companies in which participating interests are held
    • Address of the company location
  • Credit Report
    58.99 EUR (VAT included)

    The Credit Report contains:

    • Company identification
    • Solvency of the company
    • Structural data
    • Management and power of representation
    • Shareholdings
    • Business activity
    • Business figures
    • Information on principal bank(s)
    • Payment information and assessment of business connection
    • Credit opinion and credit limit
    • Payment behaviour

With FirmenWissen you get access to Germany's largest database for company information. Always up-to-date and immediately available. Place your trust in verified data from the European market leader Creditreform.


One moment, please...

Your request will be processed.